(Berenjinesas) Milanesitas de berenjenas

Hello everybody, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, (Berenjinesas) Milanesitas de berenjenas. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

(Berenjinesas) Milanesitas de berenjenas is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. (Berenjinesas) Milanesitas de berenjenas is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from (Berenjinesas) Milanesitas de berenjenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare (Berenjinesas) Milanesitas de berenjenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make (Berenjinesas) Milanesitas de berenjenas is 2 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook (Berenjinesas) Milanesitas de berenjenas estimated approx 45 min.

To begin with this particular recipe, we must prepare a few components. You can cook (Berenjinesas) Milanesitas de berenjenas using 4 ingredients and 6 steps. Here is how you cook it.

Para un plato vegetariano sabroso, liviano y nutritivo

Ingredients and spices that need to be Get to make (Berenjinesas) Milanesitas de berenjenas:

1. 2 berenjenas
2. 1 huevo
3. Pan rallado
4. Orégano, ajo, sal, vinagre y pimienta

Instructions to make to make (Berenjinesas) Milanesitas de berenjenas

1. Pelar las berenjenas y cortarlas en rodajas finas. Dejarlas reposar en vinagre y sal media hora.
2. Ponerlas en una olla con agua y hervirlas por 15 a 20 minutos o hasta que se ablanden un poco
3. Preparar en un bols un huevo batido, agregar sal, pimienta y orégano, revolviendo. Colocar las rodajas dentro del bols y dejarlas por 15 minutos.
4. Pasarlas por pan rallado.
5. Ahora se las puede cocinar friéndolas en aceite o como en este caso en una plancha.
6. Así quedan listas para comer, muy livianitas y con poco aceite.

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week (Berenjinesas) Milanesitas de berenjenas. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!