Milangas de berenjena

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Milangas de berenjena. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Milangas de berenjena is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They're nice and they look wonderful. Milangas de berenjena is something which I have loved my whole life.

Many things affect the quality of taste from Milangas de berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milangas de berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Milangas de berenjena using 8 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Milangas de berenjena:

1. 2 berenjenas
2. 3 huevos
3. Rebozador de arroz
4. Avena
5. 1 diente Ajo
6. Condimentos varios
7. 3 cdas Queso reggianito
8. Copos maíz triturados

Instructions to make to make Milangas de berenjena

1. Cortar las berenjenas en fetas de 1/2 centímetros
2. Batir los huevos, agregarle el diente de ajo picado, el queso, sal, paprika, condimento de provenzal y mezclar todo.
3. Delicia!!!
4. Mezclar el rebozador de arroz, avena y copos de maíz triturados (esto las hace re crocantes)
5. Y después lo de siempre, se pasan por huevo, y se rebozan.
6. Cocinar en horno bien caliente, con un poco de aceite.
7. Yo hice una salsita rápida de tomate y le agregué queso, tipo napolitana!! Y acompañamos con una ensalada súper colorida!!

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Milangas de berenjena. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!