Tarta de berenjenas π

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Tarta de berenjenas π. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tarta de berenjenas π is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They're nice and they look fantastic. Tarta de berenjenas π is something which I have loved my whole life.
Many things affect the quality of taste from Tarta de berenjenas π, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de berenjenas π delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tarta de berenjenas π is 4 /6 porciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tarta de berenjenas π estimated approx 1/2 h.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Tarta de berenjenas π using 10 ingredients and 4 steps. Here is how you can achieve it.
Si hay algo que amo , son las tartas en todas sus presentaciones y sabores π , pero muy en particular las tartas y pasteles de verduras π
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π½πΆπ§π₯¬π₯π₯¦π₯π§
Ingredients and spices that need to be Get to make Tarta de berenjenas π:
- 1 Masa de tarta de hojaldre
- 3 Berenjenas grandes π
- 2 cebollas π§
- 2 dientes ajo π§
- 3 varas de cebolla verdeo
- 3 huevos π₯
- 3 cuch sop de queso crema
- 200 grs mozzarella en cubitos
- 150 grs queso rallado
- Sal, aceite, pimienta, azΓΊcar
Instructions to make to make Tarta de berenjenas π
- Picar la cebolla y el ajo, dorar en una sartΓ©n grande ; salpimentar y agregar una cucharada de azΓΊcar. Picar el verdeo y agregar, y por ΓΊltimo las berenjenas peladas y cortadas en cubos y sumar a la cocciΓ³n. Cuando estΓ©n tiernas las berenjenas, apagar el fuego



- En un bowl batir los tres huevos con el queso crema hasta que quede homogΓ©neo. Agregar un puΓ±ado de queso rallado. Salpimentamos y aΓ±adimos la cocciΓ³n de berenjenas ya tibia. Unimos todo
- Forrar una tartera y aΓ±adir la mezcla, colocarle los cubitos de mozzarella intercalados y hundirlos con el dedo π. Cubrir con la otra masa, cerrar bien, y pinchar con un tenedor cada tanto para que no se infle. Nota : Para que quede con brillo, yo la pincelo con leche π₯
- Llevar a horno medio, previamente calentado, y cocinar aproximadamente 40’

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