Infaltables berenjenas en conserva

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Infaltables berenjenas en conserva. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Infaltables berenjenas en conserva is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. Infaltables berenjenas en conserva is something that I've loved my whole life.

Many things affect the quality of taste from Infaltables berenjenas en conserva, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Infaltables berenjenas en conserva delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Infaltables berenjenas en conserva is 2 frascos. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can have Infaltables berenjenas en conserva using 6 ingredients and 8 steps. Here is how you can achieve that.

Esta es una receta de mi mamá, desde que tengo uso de razón nunca falta un frasco en su heladera.
#recetadeinmigrantes
#micocina
#mensajeoculto

Ingredients and spices that need to be Make ready to make Infaltables berenjenas en conserva:

1. 1 kg berenjena
2. 2 tazas Agua y vinagre
3. 6 dientes Ajo
4. a gusto Orégano, laurel
5. a gusto Sal gruesa
6. cantidad necesaria Aceite

Steps to make to make Infaltables berenjenas en conserva

1. Cortamos las berenjenas en rodajas de 1 cm
2. Las acomodamos por capas en un colador espolvoreado con sal gruesa por capa
3. Una vez colocadas todas las capas, las dejamos así toda la noche. Yo pongo un plato por debajo ya que soltarán mucha agua
4. Así quedan al otro día
5. En una olla ponemos a hervir dos tazas de agua y dos tazas de vinagre. Una vez que hierven colocamos las berenjenas por tandas (se escurren bien con la mano antes de poner en la olla) y se cocinan por 2 minutos... nada más, sino se pasan
6. Las vamos sacando con espumadera en un plato, y luego picamos el ajo.
7. En frasco esterilizado ponemos, aceite capa de berenjenas, ajo, orégano o laurel o la hierba que nos guste y así todo el frasco
8. Una vez completo, debe quedar con aceite sin que salga la berenjena, se guardan dos días y se pueden consumir, duran meses!!!

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So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Infaltables berenjenas en conserva. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!