Brownie de calabaza

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Brownie de calabaza. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Brownie de calabaza is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. They are nice and they look wonderful. Brownie de calabaza is something which I've loved my entire life.

Many things affect the quality of taste from Brownie de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brownie de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Brownie de calabaza using 7 ingredients and 9 steps. Here is how you can achieve that.

Preparamos otro riquísimo brownie sano, sin azúcar y de calabaza, que como siempre la versatilidad que da la calabaza a la hora de preparar postres es enorme y se integra fenomenal en cualquiera de ellos. El tiempo de preparación de esta receta es de unos 40 minutos. Empezamos.

Ingredients and spices that need to be Make ready to make Brownie de calabaza:

1. 500 gr calabaza
2. 135 gr harina de avena integral
3. 11 dátiles
4. 50 gr almendras troceadas
5. 8 cucharadas chocolate en polvo 70%
6. 40 gr chocolate en trozos 85%
7. 2 cucharadas aceite de oliva

Instructions to make to make Brownie de calabaza

1. Ponemos los dátiles en agua caliente, cubriéndolos, durante 10 minutos.
2. Trituramos los dátiles, sin el agua, con una batidora de mano y reservamos.
3. Cortamos la calabaza, la metemos en el microondas y lo ponemos unos 8 minutos a máxima potencia, comprobamos que esta blanda y sino lo pondremos unos minutos más.
4. Precalentamos el horno a 180º C.
5. Hacemos puré la calabaza con la batidora y lo juntamos con los dátiles, en un bol grande.
6. Ahora incorporamos la harina de avena, las de almendras, el cacao en polvo y el aceite, mezclamos.
7. Troceamos el chocolate y lo mezclamos.
8. Engrasamos el molde y extendemos la mezcla y horneamos unos 25 minutos.
9. Dejamos enfriar y cortamos en trozos.
   Que disfrutéis!!!!!!!!!!!!!!!!!!!!!!!!!!

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Favorite Brownie de calabaza. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!