Galletas de calabaza

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Galletas de calabaza. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Galletas de calabaza is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They're nice and they look wonderful. Galletas de calabaza is something which I have loved my entire life.
Many things affect the quality of taste from Galletas de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galletas de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Galletas de calabaza is 18 galletas. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few ingredients. You can have Galletas de calabaza using 8 ingredients and 4 steps. Here is how you cook it.
Otoño: estación de las calabazas.
Podemos utilizar la calabaza para multitud de recetas, debido a su sabor podemos utilizarla para platos dulces y salados.
En este caso he utilizado la calabaza asada para preparar unas riquísimas galletas. Me encanta en esta época del año encender el horno y dejar ese aroma dulce por toda la casa y ese calorcito en la cocina que desprende el horno.
Y además disfrutar de una merienda casera con un café calentito.
Esta receta es sencillísima, pues su elaboración tan solo nos va a llevar una media hora. Veamos los ingredientes....
Ingredients and spices that need to be Make ready to make Galletas de calabaza:
- 35 gr. mantequilla pomada
- 85 gr. azúcar glass
- 150 gr. harina
- 1 huevo
- 150 gr. calabaza asada triturada
- 1 pizca sal
- 1 cda. sopera esencia de vainilla
- 1 cda. maicena
Steps to make to make Galletas de calabaza
- En un bol mezclamos todos los ingredientes con la batidora muy bien y rellenamos una manga pastelera con la mezcla. Dejamos enfriar en el frigorífico media hora.

- Precalentamos el horno a 180º durante 10 minutos.

- Forramos una bandeja de horno con papel de hornear. Vamos depositando pegotitos de masa sobre la placa de horno y horneamos unos 12 o 15 minutos hasta que veamos que están doraditas.

- Dejamos enfriar en una rejilla y espolvoreamos con azúcar glass.

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So that's going to wrap this up with this special food Steps to Prepare Perfect Galletas de calabaza. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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