Potaje de lentejas

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Potaje de lentejas. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Potaje de lentejas is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. Potaje de lentejas is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Potaje de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potaje de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potaje de lentejas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potaje de lentejas estimated approx 1 hora y media.

To begin with this particular recipe, we have to prepare a few components. You can have Potaje de lentejas using 15 ingredients and 3 steps. Here is how you can achieve that.

Es un plato clásico de la cocina tradicional que no debe faltar en ningún recetario. Nosotros lo hacemos en crudo y con verduras para que nos siente mejor.

Ingredients and spices that need to be Make ready to make Potaje de lentejas:

1. 3 vasos lentejas
2. 1/2 cebolla
3. 1 tomate fresco y dos secos
4. 1 trozo calabaza
5. 1 ajo
6. 1 trozo apio
7. 1 puerro
8. 1 zanahoria
9. 1/4 de judías verdes
10. 1 hueso jamón
11. 2 cucharadas tomate frito
12. 1 cucharadita comino
13. 1 vasito vino
14. aceite
15. sal

Steps to make to make Potaje de lentejas

1. En media olla de agua (sobre 1 litro y medio) se echan todos los ingredientes menos las lentejas. La calabaza se echa en trozos grandes sin piel y se cuecen a fuego lento durante 50 minutos.
2. Cuando están cocidos se sacan los tomates secos y los trozos de calabaza y se machacan para espesar el caldo.
3. Se echan las lentejas y se dejan cocer 40 minutos.

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This isn't a full overview to quick and easy lunch recipes however its good food for thought. With any luck this will obtain your innovative juices streaming so you can prepare scrumptious meals for your family members without doing a lot of square meals on your journey.

So that's going to wrap it up with this special food Recipe of Speedy Potaje de lentejas. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!