Crema de calabaza

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Crema de calabaza. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Crema de calabaza is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Crema de calabaza is something that I have loved my entire life.

Many things affect the quality of taste from Crema de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Crema de calabaza using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Crema de calabaza:

1. 750 gramos calabaza
2. 3 patatas
3. 2 cebollas
4. 1 puerro
5. 1 diente ajo
6. 2 zanahorias
7. 1/2 pimiento verde
8. 1/2 bote tomate frito
9. aceite de oliva
10. sal

Instructions to make to make Crema de calabaza

1. Picamos cebolla, puerro, ajo, zanahorias y pimiento y ponemos a rehogar en la olla con aceite de oliva.
2. Cuando se empiece a dorar añadimos la calabaza y las patatas picadas, sal al gusto, el tomate frito y agua hasta que casi se cubra. Tapamos la olla y cocemos 10 minutos (en olla rápida).
3. Pasamos por la batidora y listo.

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So that is going to wrap it up for this special food Simple Way to Prepare Speedy Crema de calabaza. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!