Crema de verduras de otoño

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, Crema de verduras de otoño. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Crema de verduras de otoño is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. Crema de verduras de otoño is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Crema de verduras de otoño, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de verduras de otoño delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de verduras de otoño is 1 racion. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook Crema de verduras de otoño using 14 ingredients and 3 steps. Here is how you can achieve it.

En invierno podemos elaborar gran variedad de cremas de verduras o purés suaves, perfectos para conformar los primeros platos de esta época del año. Y si queremos añadir un plus nutricional a las recetas, aprovechemos las verduras propias del otoño para enriquecerlas con un extra de energía, vitaminas, minerales y fibra. ¡Es el momento del plato de cuchara!. #agua

Ingredients and spices that need to be Get to make Crema de verduras de otoño:

1. 1/4 calabacín
2. 1 trozo calabaza
3. 1 patata
4. 1/4 apio
5. 1/4 puerro
6. 1/2 cebolla
7. 1 puñado acelgas
8. 2 ajos
9. 1/2 vaso leche
10. Caldo de verduras
11. Aceite oliva
12. Pimienta molida
13. Nuez moscada
14. Sal

Instructions to make to make Crema de verduras de otoño

1. Limpiamos la verdura, la troceamos y la introducimos en una cazuela con un chorrito de aceite, pimienta, nuez moscada y una pizca de sal. Lo doramos unos 8 minutos.
2. Introducimos el caldo cubriendo y lo cocinamos unos 25 minutos. Rectificamos de sal.
3. Apagamos el fuego y pasamos todo a la batidora, introduce la leche, lo batimos y servimos bien caliente. Y listo, espero os guste!!! Cuídate mucho!!!

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So that's going to wrap this up with this exceptional food Simple Way to Make Quick Crema de verduras de otoño. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!