Potaje de coles

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Potaje de coles. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Potaje de coles is one of the most well liked of current trending foods on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Potaje de coles is something that I've loved my whole life.

Many things affect the quality of taste from Potaje de coles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potaje de coles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potaje de coles is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potaje de coles estimated approx 15 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have Potaje de coles using 16 ingredients and 3 steps. Here is how you can achieve it.

#WeekendTour
Algunas veces, para mí los retos son dobles, al vivir en un lugar donde no se pueden comprar los ingredientes, pero como en el congelador siempre hay cosas...si no tengo lo puedo sustituir por otra cosa como he hecho hoy, no hay carne magra, pues espinazo de cerdo 😂, os puedo asegurar que no he podido por menos de hacer la cata cuando he abierto la olla, estaba sacando la carne del espinazo, para quitar el hueso y estaba salivando 🤤

Ingredients and spices that need to be Take to make Potaje de coles:

1. 2 puñados garbanzos
2. 6 hojas pequeñas de berza
3. 2 trozos espinazo de cerdo
4. 1/2 morcilla
5. 1 trozo chorizo
6. 1/4 cebolla
7. 3 ajos
8. 1 cucharada manteca de cerdo
9. 1/2 cucharadita cominos
10. 1/2 cucharadita pimentón e La Vera
11. Sal
12. Trozo calabaza, al gusto
13. 1 patata mediana
14. 2 zanahorias
15. 1 trozo careta de cerdo
16. Agua

Instructions to make to make Potaje de coles

1. He puesto todos los ingredientes en la olla (amc), la tapo, programo 10 minutos en turbo y lo dejo hasta poder abrir
2. He abierto la olla y he quitado la carne del hueso del espinazo y he desmenuzado la carne
3. Luego retiro el tocino para hacer lo que se hacía en mi casa cuando éramos pequeños, después de comer todo, el tocino lo pringabamos con el pan, madre lo bueno que está eso (y no engorda, es 0% grasas 😂, engordamos los que lo comemos)

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Any-night-of-the-week Potaje de coles. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!